ENKOMAMAHANGA POMEGRANATE

ENKOMAMAHANGA Runyankole,  ENKOMAMAWANGA Ruganda, POMEGRANATE

Found on Egypt tombs, Israelites appreciated this fruits Greeks regards it as the symbol of love and fertility. It is a beautiful tree and spread the world the firsts Rome, Arab, European, Spanish, American, and the whole world. It has been used to treat halitosis, sore throats hemorrhoids, and intestinal worms, Diarrhea, Fever the peal contain 30% tannin which is Astringent substance part eaten and are high in fiber KEY NUTIENTS: Calcium.

The pomegranate tree is useful in many ways and almost every part is useful in one way or other. The bark of the branches and decoction of the roots which contain an alkaloid pellatrierine and tannic acid is a highly useful medicine to get rid of helminthes, the intestinal parasite worms in the human intestine. This decoction is reported to be effective also in the treatment of tuberculosis. It is also employed in the control of dysentery and diarrhea. Pomegranate seeds are rich in oil, which have hormone producing effects and stimulate estrogen hormone. It is also used to prepare cosmetics and moisturizing body lotion.Powder prepared from rind is used as a tooth powder and also as medicine a cosmetic industries. Rind powder is excellent source of beta-carotene, potassium, phosphorous and calcium. The powder contains 16.5% polyphenols and 5.35% mineral matter. Decoction of the flowers is used to relieve oral and throat inflammation. Pomegranate fruit juice makes an excellent drink which contains potassium, phosphorous and calcium as well as micronutrients like iron, manganese, zinc and copper. The juice stimulates appetite and is used in treatment of stomach disorders. It is a good painkiller. The fruit juice is beneficial for dry coughs, provides relief in urinary disorders and can be used to wash wounds and ulcers. It is well known as an excellent treatment for anemia. Pomegranate fruit has a high content of riboflavin, the B2 vitamin that normalizes the nervous system and is used against radiation sickness.

Medicinal properties: Pomegranate is a poly-vitamin, a unique fruit plant producing a wide spectrum of biologically active substances especially important in our present-day polluted environment. It helps in preventing the harmful effects of radioactive substances by producing biologically active substances. Russians, after the deadly Chernobyl tragedy, used pomegranates to reduce the effect of radioactive substances. In order to maintain the health and energy levels of astronomers, submariners and coal miners, they often consume pomegranate juice regularly.Pomegranate is loaded with tannins, anthocyanins, polyphenolics and antioxidant vitamins, A, E and C, all of which have a health effect on the body. These elements work together to benefit the arteries, plus it keeps the cardiovascular system healthy which is the chief health benefit of Pomogranate. It has also been found to increase levels of nitric oxide, which improve blood flow to the heart, reduce arterial plaque, reduce systolic blood pressure and help in curing erectile dysfunction.Other benefits include preventing premature aging, stroke, arthritis, Alzheimer’s and even cancer. ,. Engino, jaw bone, mouth wash, okukuka amino, tonsil white vaginal flow vaginal cleaning or irrigation

PRICKLY PEAR.

ENGABO YAKAHUMPARI, EKITONGANW, OMUNYANYA, NYANYA ZOIMU Rutoro, EKIDODOIMA, EKITUNDA RUSHAGAMA Runyarwanda, PRICKLY PEAR.

INDIAN FIG WAS USED BY CYPHOMANDRA betacea, seeds can be stored as food, jam, Fruits, vegetable. It resist the infection and fight cancer, lycopen, aplytochemical in tomatoes. It lowers H.P and is against acute appending cities and digestive disorder. Key nutrients are calcium, manganese, vitamin C, K, E, B3 and BT. Panthothenic acid, fiber, folate, lipid, amino acids, phytochemical, alpha, lipic,  beta-carotene beta sitosteros, caffeic acid, curcumin, myristic acid naringenin,pectin, ferulae, rutin, stingmasterols and chlorogenic acids

How to use it
the nectar can be used to make margarita syrup, jams and jellies, sorbet and other foods.”My freezers are always overflowing with desert foods,” Groen says. “I always can my juice and the meatier juice that I lovingly call ‘sludge.’ The sludge is what I make my barbecue sauce from. I bring the juice to a boil, put it in jars, put the lids on and put it in a boiling water bath and boil it for 10 minutes. The sludge, I bring to a boil, can and put lids on, and put it in boiling water bath for 20 minutes.”Having an abundance of juice inspired Stewart to get creative.”Last summer I had tons, and I used it for food coloring in ice cubes. I filled a heart-shaped pan with the water colored with prickly-pear juice and froze it. Later my daughter swam in the bath tub with a big, beautiful heart ice cube. “Wolterbeek likes to freeze his juice so he can treat guests to an Arizona specialty.”Pick enough pears to make a gallon or two of juice and you’ll have plenty to experiment with,” he said.”The juice is great by itself, as a mixer with smoothies or margaritas, or simply added to your morning glass of OJ.”And if you have enough extra prickly-pear fruit juice, you can simmer it down to condensed syrup, which makes a killer base for barbecue sauce. “It freezes well, too, so juice a couple gallons – pour a few quarts into recycled plastic bottles – and freeze them to thaw and share this winter when those out-of-state relatives come visit to escape the snow and cold of their hometowns.”

 

EKIJUMBURA, NETTLE

EKICURIGANYI Runyankole, KAMYU, OMUJUMBURA, OMUMYA Rutoro, OMUNYANGO/ EKISURA, EKIZUMBURA Hoima, EKYASENGA, EKIJUMBURA, NETTLE

The plant that defends its self,  it’s also Nekyobusasi okunagaijula nettle kuli nomanya nkahati they are called bind(herb of the blind) in fast century AD Dioscorides and his muvunuzi Andres de laguna a Spanish physician of 19th century okusimula emboro abatomirwe entama. Chlorophyll is a green coloring of vegetal world. Its Rich in mineral salt especially iron, phosphorus magnesium, calcium, and silicon which make them diuretic. Vitamin A, C, and K, formic acid, tannin and depurative (ezindi ezitashomwa). It’s One of the plant most medicinal good for gout, rheumatic, arthritic & kidney stones, urinary sands, Antianemia: iron good for blood (red blood cells) vasoconstrictor hemorrhage, Excessive mps. Digestive due to digestive insufficient diges. Organs Astringent nekiza Ekirukono, cholera, colitis, dysentery, typhoid, hypoglycemia shukali nke nimdi. Stinging nettle is an astringent, diuretic, tonic, anodyne, pectoral, rubefacient, styptic, anthelmintic, nutritive, alterative, hemetic, anti-rheumatic, anti-allergenic, anti-lithic/lithotriptic, haemostatic, stimulant, decongestant, herpatic, febrifuge, kidney depurative/nephritic, galactagogue, hypoglycemic, expectorant, anti-spasmodic, and anti-histamine.
Nettle leaf is among the most valuable herbal remedies.  Because of its many nutrients, stinging nettle is traditionally used as a spring tonic.  It is a slow-acting nutritive herb that gently cleanses the body of metabolic wastes.  It is one of the safest alteratives, especially in the treatment of chronic disorders that require long-term treatment.  It has a gentle, stimulating effect on the lymphatic system, enhancing the excretion of wastes through the kidneys.
Nettle’s iron content makes it a wonderful blood builder, and the presence of vitamin C aids in the iron absorption.  As a hemetic (an herb rich in iron), this is an excellent herb for anemia and fatigue, especially in women.  It “promotes the process of protein transanimation in the liver, effectively utilizing digested proteins, while simultaneously preventing them from being discharged through the body as waste products.”
Stinging nettle is beneficial during pregnancy due to its rich mineral value and vitamin K, which guards against excessive bleeding.  It is also a good supplement to strengthen the fetus.  It is used during labor to ease the pains, and will increase milk production in lactating women. Stinging nettle is often recommended for pre-menstrual syndrome because of its toxin-ridding activity.  When the liver is sluggish, it processes estrogen slowly, contributing to the high levels that cause or aggravate PMS.  It acts as a restorative remedy during menopause, and the astringency of the herb helps in excessive menstrual flow.
As a diuretic, stinging nettle increases the secretion and flow of urine.  This makes it invaluable in cases of fluid retention and bladder infections. It is also anti-lithic and nephridic, breaking down stones in the kidneys and gravel in the bladder.
The leaves of the fresh nettle plant are stimulating, thus making it a powerful rubefacient.  Arthritis, bursitis, rheumatism, gout, and tendonitis have all been treated successfully with urtification.  In a group of eighteen patients with joint pain treated with the topical use of the nettle sting, all except one respondent were sure that the therapy had been very helpful, and several considered themselves cured. However, there are other, less painful ways of treating arthritic diseases using stinging nettle.  Boron is a trace mineral essential for healthy bones.  James A.  Duke states in his book The Green Pharmacy, “The recommended beneficial dose of boron is 2-3 milligrams daily.  An analysis of stinging nettle provided to me [James Duke] by the USDA scientists shows that it contains 47 parts per million of the mineral boron, figured on a dry-weight basis.  That means that a 100-gram serving of stinging nettle, prepared by steaming several ounces of young, tender leaves, could easily contain more than the 2-3 milligram recommendations.  According to the Rheumatoid Disease Foundation, boron is effective because it plays a role in helping bones retain calcium.  It also has a beneficial influence on the body’s endocrine (hormonal) system, and hormones play a role in helping the body maintain healthy bones and joints.”
Stinging nettle acts similarly to dandelion leaf, promoting the elimination of uric acid from joints with an alkalizing diuretic activity. In an open multi-clinical trial of 219 patients with arthritis, nettle leaf was compared with non-steroidal anti-inflammatory drug (NSAID) therapy, demonstrating a similar reduction in pain and immobility, with excellent tolerability.  In an article by Rob McCaleb in 1998 it states, “In an open randomized study, singing nettle given in combination with a sub-therapeutic dose of an anti-inflammatory drug was as effective as a full dose of the drug alone for arthritis pain relief.  Forty patients experiencing acute arthritis took part in the study, with half taking the full 200 mg standard dose of the prescription drug diclofenac.  The other subjects took 50 mg of diclofenac along with 50 g of stewed nettle leaf.  All subjects ate the same foods during the study and only those with uncomplicated medical histories were included, based on very specific criteria.  Researchers used both objective and subjective tests to measure effectiveness.  The results were impressive: a combination of 50 g nettle leaf with one-quarter of the normal dose of diclofenac was just as effective in relieving pain as the full dose of the drug alone.  The authors noted ‘50 mg diclofenac is unlikely to produce such a profound effect.’ Previous research has shown that doses of 75 mg diclofenac are inadequate for arthritis pain relief.”
A study conducted by the National College of Naturopathic Medicine in Portland, Oregon found positive evidence of freeze-dried nettle leaf for treating hay fever, asthma, seasonal allergies, and hives. Australians have been using nettle for years as a treatment for asthma, but Americans didn’t catch on to this until about 1990.  “In a double-blind placebo-controlled randomized study of 98 patients with allergic rhinitis the effect of a freeze-dried preparation of Urtica dioica was compared against placebo.  Based on daily symptom diaries and the global response recorded at the follow-up visit after one week of therapy, U.  dioica was rated higher than placebo in relieving symptoms.”
In an open 14-day clinical study, 32 patients diagnosed with myocardial or chronic venous insufficiency were treated with 15 ml of nettle herb juice three times daily.  “A significant increase in the daily volume of urine was observed throughout the treatment, the volume in day two being 9.2% higher than the baseline amount in patients with myocardial insufficiency and 23.9% higher in those with chronic venous insufficiency.  Minor decreases in body weights and systolic blood pressure were also observed.”
As a styptic (an arrestor of local bleeding), stinging nettle is an effective remedy for nose bleeds.  It can be applied locally or sniffed.  The astringency of stinging nettle proves its usefulness in hemorrhoids, diarrhea, and bleeding in the urinary organs.  It also treats mouth and throat infections.  Nettle leaf is useful to correct symptoms of gastrointestinal excess, such as gas, nausea, and mucus colitis.  It is also used as an anodyne to relieve the pain of burns and scalds.
Numerous studies conducted mostly in Germany have shown the root to have a beneficial effect on enlarged prostate glands.  There have been several clinical trials that have demonstrated the efficacy of stinging nettle in treating benign prostatic hyperplasia (BPH) stages I and II.  A combination of nettle root and saw palmetto berries was found to be equal to the generic prescription drug finasteride, without side effects. These studies suggest that the root extract may inhibit interaction between a growth factor and its receptor in the prostate.  However, it has been observed that the herb does not reduce the size of the already enlarged prostate.  “In a randomized, reference-controlled, multi-center, double-blind clinical trial 543 patients with stage I and II BPH compared therapeutic equivalence between finasteride and a combination nettle root/saw palmetto fruit extract.  For 48 weeks, patients were given 2 capsules of the herb combination or 1 capsule of finasteride per day.  The primary variable was the change of the maximum urinary flow after 24 weeks of therapy.  Urodynamic parameters such as average urinary flow, micturition (nighttime urination) flow, and micturition time were monitored as secondary variables.  An increase in urinary flow rate was observed in both treatment groups.  The average urinary flow increased, whereas the micturition time decreased in both groups to a similar extent.  The International Prostate Symptom Score decreased from 11.3 to 8.2 after 24 weeks and 6.5 at week 48 for the herbal group, and from 11.8 to 8.0 and to 6.2 at week 48 for the finasteride group.  Fewer adverse reactions were reported from the nettle root/saw palmetto treatment group than the finasteride group”.
A decoction of nettle is valuable in diarrhea and dysentery, with profuse discharges, and in hemorrhoids, various hemorrhages, and scorbutic affections.  It has been recommended in febrile affections, gravel, and other nephritic complaints.  The fresh leaves were found to show anti-tumoural activity in animal studies and strong anti-mutagenic activity.  Nettle leaves are high in antioxidants with vitamin activities and have high potassium to sodium ratio.  All this indicates it as an excellent natural source for protection against neoplastic diseases (tumors), cardiovascular disorders, and immune deficiency.
“A combined analysis of stinging nettle’s traditional uses and demonstrated activities in clinical trials suggests that the root is a good pelvic decongestant, justifying its use in any condition that is affected by such a state, including passive menorrhagia, fibroids, and dysmenorrhea.” Applied externally and taken internally, stinging nettle tea is helpful for acne and eczema.  Warts rubbed with the freshly expressed juice disappear without any pain being produced. Stinging nettle has been found to treat Alzheimer’s disease.  It contains considerable amounts of the mineral boron which can double levels of the hormone estrogen circulating in the body.  Estrogen has been found in several studies to help improve short-term memory and elevate the moods.
In the respiratory system nettles help clear catarrhal congestion.  The seeds are an excellent lung astringent, particularly useful for bronchitis, tuberculosis, and consumption.  They are recommended as a remedy for goiter and to reduce body weight.  They are also considered anthelmintic, expelling worms and other parasites.
The stimulating effect of stinging nettle is used as a rinse for the hair.  This will regenerate hair growth and restore original hair color.  It is used by the personal hair care industry in anti-dandruff products and scalp conditioners.  Clairol uses more than 40 tons of nettles a year as a hair conditioner. In addition, Russian studies show that nettle tea has anti-bacterial activity.  Mouthwashes and toothpastes containing nettle can reduce plaque and gingivitis.  Many oral health care products in health food stores contain nettle.

SUGARCANE, EKIKIJU, IGISHEKYE, EKIKAJJO, EKIKEIJO-EKIKAKA

SUGARCANE, EKIKIJU, IGISHEKYE, EKIKAJJO, EKIKEIJO-EKIKAKA

ANATURAL CANDY Asia- Arab, Mediterranean Spanish- Portuguese- America: cane- honey means syrup residues brown sugar – non refined sugar contains molasses which gives brown color, mineral salt and vitamins. White sugar= saccharose poor food, sugar juice helps in bronchite, Asthma, kukolora whooping doze= boil, peeled 250g of it per liter. Boil for 15 minutes and dived into tree (3) for 3 days. Shekula okamure Ekifuba, Omutima, otunge amaani.

Dr Nancy applied a PHD author of lick. The sugarcane habit in 1996s, there are 76 metabolic consequences to eating sugar , it is devoid of vitamins, course candied, diabetes “Emerging epidemic” kidney stony, Ensline, prostate, testes, makka, Endurwe, chewing the sugarcane sweet juice= minerals, salts, molasses, Sukaliggulu, flavor, vitamin iron, calcium, copper, magnesium and chromium. Course: hyperacidity, anxiety, censer in breasts, ovaries, lungs, loss of elasticity, crohn’s diseases, ulcerative colitis, alcoholism, obesity asthma, tooth problems

Sugar cane – traditional medicine

Sugar cane features in both folk and traditional systems of medicine in South Asia. It has been used to treat a wide variety of health complaints from constipation to coughs. It has been used externally to treat skin problems, a use that is being supported by scientific evidence.

Ayurvedic medicine

Both the roots and stems of sugar cane are used in Ayurvedic medicine to treat skin and urinary tract infections, as well as for bronchitis, heart conditions, loss of milk production, cough, anaemia, constipation as well as general debility. Some texts advise its use for jaundice and low blood pressure

Sugar cane stem is used in Ayurvedic medicine.

A common folk remedy is to mix fresh stem juice with dry ginger in order to relieve hiccups. A plaster made from equal parts of sugar and yellow soap is used externally for treating boils, while crude sugar is applied to carbuncles.
This information is provided by Proficient G.Muteguya, for general interest only. It is not intended as guidance for medicinal use. Further information on using herbal medicines is available.

 

EKITOOGO, IKIFUNZO, CYPERUS PAPYRUS

EKITOOGO, IKIFUNZO, CYPERUS PAPYRUS

Leaves when mixed with the roots of ficus toma and tylosema are used for the treatment of oedema and AIDS. The stem and leaf decoction and stem ash (native salt) taken for the treatment of AIDs. A decoction of the roots and flower is given to children for heart palpitation the decoction of the bulb is taken as cough remedy. Root used medicinally for colic, indigestion, and heart and cough, stem and leaves are burnt to produce traditional soda ash for making vegetable and cures heart problem. The thick roots are chewed as treatment of headaches. Roots decoction mixed with strong tea for fever and headache shoots are like sugarcane its juice good for diabetes, dizzy, fatigues and heart palpation

EKITOOGO, IKIFUNZO, CYPERUS PAPYRUS

EKITOOGO, IKIFUNZO, CYPERUS PAPYRUS

Leaves when mixed with the roots of ficus toma and tylosema are used for the treatment of oedema and AIDS. The stem and leaf decoction and stem ash (native salt) taken for the treatment of AIDs. A decoction of the roots and flower is given to children for heart palpitation the decoction of the bulb is taken as cough remedy. Root used medicinally for colic, indigestion, and heart and cough, stem and leaves are burnt to produce traditional soda ash for making vegetable and cures heart problem. The thick roots are chewed as treatment of headaches. Roots decoction mixed with strong tea for fever and headache shoots are like sugarcane its juice good for diabetes, dizzy, fatigues and heart palpation

MUSUJJA WERABA, NAKASERO, KASHERO, ARISTOLACHIA ALEGANS, DUTCH MAN’S PIPE, CALICO FLOWER in English.

Mr. G. Mutaguya at alleluia nutritional center use this plant for abdominal problems, fever, Tonsils, for pails, hemorrhoids, joint pain and it is very good in hydrotherapy 

Features
Beautiful foliage, unusual flowers, freedom from pests and ease of growth make this one of my favorite vines. The flowers make a great conversation piece looking like something out of a Star Trek episode.

It appears that this plant has been assigned new name A. littorals. Floridata will keep the more familiar old name A. elegans (kasherountil our database has a better way of handling botanical such as these. See more at all our sites and pages (asecode)

 Usage

dried leaf decoction mixed with vegetable oil or blood is used for chest pain and as an emetic, pounded roots mixed with (mahonde) salt is a remedy for chough, tonsils and sore throat, it has been reported to be used as an antidote for snake bite and arrow poison but the plant is also known to be poisonous to livestock.    
Because it has such luxuriously dense (and attractive!) foliage this vine makes a great screen. It is especially good at covering chains, link and other wire fences – I used it to screen a chicken coop from sight. It’s also nice growing up a trellis on the patio or near an entry where the striking flowers can be seen at eye level by passersby. This rugged robust vine also does well in containers with regular watering.

Are the seeds of aristolochia elegans(kashero plant toxic when used to treat malaria?

Answer:

We are using the seeds of aristolochia elegans(kashero to treat malaria in a dose of 4 seeds twice a day for 3 days. I have since read that there is a toxin, aristolochic acid in the plant but non of the references I have googled say whether that toxin is in the seeds and, if so, what is considered the lowest toxic dose. I would appreciate anyone’s experience or references to help me answer this question. Aristolochia elegans(kashero Mast. (Aristolochiaceae) has been used to treat scorpion envenoming in Mexican traditional medicine. In vitro studies of the pharmacological activity of raw extracts from A. elegans(kashero roots have shown activity against scorpion bite. The aim of the present study was to determine for the first time the antagonistic effect of hexane and methanol extracts of the aerial parts and roots from micropropagated A. elegans (kasheroplants in a model of isolated guinea-pig ileum contracted by scorpion bite. Results showed that the methanol extracts of aerial organs (74%) and roots (65%) of micro propagated plants have a similar antitoxin activity against scorpion poisoning to hexane extracts of wild plants (65%). These results suggest that using methanol extracts from the micro propagated plant material instead of wild plant root extracts from A. elegans(kashero is an alternative for treatment against scorpion bite symptoms, and will contribute to the conservation of this medicinal species.

Warning
Member of the genus Aristolochia are also called birthworts and are occasionally encountered in herbal preparations as a remedy for various ailments as well as to ease the pain of childbirth. They were sometimes used to treat malaria and other diseases. Many Aristolochias contain the alkaloid aristolochic acid and other components. All of these plants are highly toxic, especially to the kidneys. Avoid herbal supplements containing members of this genus. Incorrect doses can cause vomiting, pain and even death. Stitching pains in various parts. Pain in heels, burning in anus and frequent irritation. Flatulence in stomach and abdomen. Pain in back and extremities. Stiffness of legs. Pain in tendo-Achillis. Itching and swelling around the malleoli. Relationship.–Compare: Aristolochia Serpentaria-Virginia Snake Root–(Symptoms of intestinal tract; colliquative diarrhœa, meteorism. Flatulent dyspepsia. Brain congestion. Distention and cutting pains in abdomen. Symptoms like those of Poison-Oak).

AKANYAMATA KIHENE, AKANYAMA KIHENE, AKARIBWA MPENE, PRICKLY LETTUCE

AKANYAMATA KIHENE, AKANYAMA KIHENE, AKARIBWA MPENE,

PRICKLY LETTUCE

Poison lettuce, green lettuce and wild lettuce. SEDATIVE AND SLEEP INDUCTIVE

Ebyampingano lettuces are tender and milky good for salads but not medicinal herb.                                                                                                                                      CHLOROPHYLL: contains mineral salts vitamins and bitter substance. LATEX is good for nervures system; it is solidification (okwanika) sedative, anuphrodisiac kukyendeza omuhino (iriba) sexual excision wet dream and disorderly appetite for fornication (akabarondoozi). ANTITUSSIVE: for irritant cough and whooping cough. Blender three leaves to one glass and do it three times a day or boil 100g per liter of water for 10mm and sweet it with Haney a half a glass x3.

Medicinal use of Prickly Lettuce: 

The whole plant is rich in a milky sap that flows freely from any wounds. This hardens and dries when in contact with the air. The sap contains “lactucarium”, which is used in medicine for its anodyne, antispasmodic, digestive, diuretic, hypnotic, narcotic and sedative properties. Lactucarium has the effects of feeble opium, but without its tendency to cause digestive upsets, nor is it addictive. It is taken internally in the treatment of insomnia, anxiety, neuroses, hyperactivity in children, dry coughs, whooping cough, rheumatic pain etc. Concentrations of lactucarium are low in young plants and most concentrated when the plant comes into flower. It is collected commercially by cutting the heads of the plants and scraping the juice into china vessels several times a day until the plant is exhausted. This species does not contain as much lactucarium as L. virosa. An infusion of the fresh or dried flowering plant can also be used. The plant should be used with caution, and never without the supervision of a skilled practitioner. Even normal doses can cause drowsiness whilst excess cause’s restlessness and overdoses can cause death through cardiac paralysis. The fixed oil from the seeds is said to possess antipyretic and hypnotic properties. A homeopathic remedy is made from the plant. It is used in the treatment of chronic catarrh, coughs, swollen liver, flatulence and ailments of the urinary tract.

The seed contains 35.2% of a semi-drying oil. It is used in soap making, paints, varnishes etc.

DATES, ENTENDE,

DATES, ENTENDE, OMUKINDO, (TREE OF LIFE)

THE DATE PLAM- bagikola mutaka elyatonda adamu I thank God for these plants are full of benefits like Jesus obuyabugana abebembe (10) abakamuririra yabakiza kwonka omwe niwe yayizire kusiima abandi bakanga manya adatasima barahuka kwebwa kandi barwala ahabwobufeifuka Ekyabatambire Kitarigaruka.

Date is an excellent source of carbohydrates and sugar 70% soft glucose/ fructose/ sucrose Fibers vit B1, B6,B2, B9, B12 copper, potassium, manganese, magnesium, iron, phosphorus, and also, good in folic acid trace minerals i.e. zinc, selenium and potassium than orange and banana beta-d-Glucan for the easing tool. Weight loss antioxidant, anticancer compound. Date have laxative and lower Cretan cancers especially easily pancreatic and other digestive organs. Key nutrients: potassium, vatic vitb B1, B43, boron, Fiber, iron, calcium, fructose glucose, sucrose, vit B6. Manganes. Pontothenic Acid folote vit E, amino acid and lipids important phytochrmicals beta carstene.

Dates nutrition facts

What nutrients are there in dates? A lot indeed! Here are sweet, delicious fruits from the tropical oasis, brimming with much-needed minerals and energy to help you stay fit and healthy.

Botanically; they are the fruits grow on the palm tree belonging to the family of Arecaceae in the genus:Phoenix and scientifically named as Phoenix dactylifera. The tree is believed to originate in the lands on the banks of Nile and Euphrates Rivers of ancient Egypt and Mesopotamia. Date palm is now grown extensively for its edible fruits under warmer climates across all the continents.

The date fruit is a “drupe” in which outer fleshy part (exocarp and mesocarp) surrounds a shell (the pit or stone) of hardened endocarp with a seed inside. The fruit is oval to cylindrical in shape, 3–7 cms long, and 2–3 cms diameter, and when ripe, range from bright red to depending on the variety.

There are many varieties of date palm cultivated. ‘Amir Hajj’, ‘Saidy’, ‘Khadrawy’ and ‘Medjool’ is some of the important varieties that are popular for their superior quality.

 

Health benefits of dates

Among other herbal specialists Proficient G.Muteguya the following:

  • Wonderfully delicious, dates are one of the most popular fruits packed with an impressive list of essential nutrients, vitamins, and minerals that are required for normal growth, development and overall well-being.
  • Fresh dates compose of soft, easily digestible flesh and simple sugars like fructose and dextrose. When eaten, they replenish energy and revitalize the body instantly. For these qualities, they are being used to break the fast during Ramadan month since ancient times.
  • The fruit is rich in dietary fiber, which prevents LDL cholesterol absorption in the gut. Additionally, the fiber works as a bulk laxative. It, thus, helps to protect the colon mucous membrane by decreasing exposure time and as well as binding to cancer-causing chemicals in the colon.
  • They contain health benefiting flavonoid polyphenolic antioxidants known as tannins. Tannins are known to possess anti-infective, anti-inflammatory, and anti-hemorrhagic (prevent easy bleeding tendencies) properties.
  • They are moderate sources of vitamin-A (contains 149 IU per 100 g), which is known to have antioxidant properties and essential for vision. Additionally, it is also required maintaining healthy mucus membranes and skin. Consumption of natural fruits rich in vitamin A is known to help to protect from lung and oral cavity cancers.
  • They compose antioxidant flavonoids such as ß-carotene, lutein, and zea-xanthin. These antioxidants found to have the ability to protect cells and other structures in the body from harmful effects of oxygen-free radicals. Thus, eating dates found to offer some protection from colon, prostate, breast, endometrial, lung, and pancreatic cancers.
  • Zea-xanthin is an important dietary carotenoid that selectively absorbed into the retinal macula lutea, where it thought to provide antioxidant and protective light-filtering functions. It thus offers protection against age-related macular degeneration, especially in elderly populations.
  • Dates are an excellent source of iron, contains 0.90 mg/100 g of fruits (about 11% of RDI). Iron, being a component of hemoglobin inside the red blood cells, determines the oxygen-carrying capacity of the blood.
  • Further, they are very good in potassium. 100 g contains 696 mg or 16% of daily-recommended levels of this electrolyte. Potassium is an important component of cell and body fluids that help controlling heart rate and blood pressure. They, thus, offers protection against stroke and coronary heart diseases.
  • They are also rich in minerals like calcium, manganesecopper, and magnesium. Calcium is an important mineral that is an essential constituent of bone and teeth, and required by the body for muscle contraction, blood clotting, and nerve impulse conduction. Manganese is used by the body as a co-factor for the antioxidant enzyme, superoxide dismutase. Copper is required for the production of red blood cells. Magnesium is essential for bone growth.
  • Further, the fruit has adequate levels of B-complex group of vitamins as well as vitamin K. It contains very good amounts of pyridoxine (vitamin B-6), niacin, pantothenic acid, and riboflavin. These vitamins are acting as cofactors help body metabolize carbohydrates, protein, and fats. Vitamin K is essential for many coagulant factors in the blood as well as in bone metabolism.

 

CLEOME GYNANDRA,

ESHOGI, CLEOME GYNANDRA, AKEYO Acholi, JJOBYO, EIYOBYO,

(Root with sere’s = quick delivery) Eshenda natamba strock, omutwe, joints and other local pain (teeka onabe otahuma). Shekula okome aharwire three times a day. It helps in treatment of snake bite, scorpions, Anemia, scabies, ensimbu, conjuctivities, HIV,e mpato, diarrhea, stomachache, enjka, measles, birth

Young softer leaves are pounded, liquid squeezed out into aching ear same liquid is poured in ear, nostrils & eyes in eases of apiletic fits. Roots are boiled to facilitate birth, for stomachache, for the treatment f conjunctivitis, threadworms, empato, and diarrhea. Leaves infaction is drunk for HIV and evil spirits. Cleome belongs to the Capparaceae family and is indigenous to South Africa. Throughout Africa, the tender leaves or young shoots, and often the flowers, are boiled and consumed as a potherb, tasty relish, stew or side dish. Fresh leaves are used as ingredients in other mashed foods, and dried leaves are ground and incorporated in weaning foods. The leaves are rather bitter, and for this reason are cooked with other leafy vegetables such as cowpea (Vigna spp.), amaranth (Amaranthus spp.) and blackjack (Solanum nigrum L.). The vegetable is a rich source of nutrients, especially vitamins (A and C) and minerals (Calcium and Iron). Boiling the leaves may reduce vitamin C content by up to 81%, while drying reduces the vitamin content by 95%. In several African countries, the vegetable is an important food in rural areas (where more than 80% of the total population of most of these countries occurs). In some countries, only this leafy vegetable is available during the relish-gap period, and, therefore, plays a significant role in household food security during drought. Leaves may be crushed to make a concoction that is drunk to cure diseases such as scurvy. In other communities, leaves are boiled and marinated in sour milk for 2-3 days and eaten as a nutritious meal, which is believed to improve eyesight, provide energy and cure marasmus. It is a highly recommended meal for pregnant and lactating women.